takaa tak, Hayes Menu
Introducing the Menu at Takaa Tak, Hayes
Located at Stay City in Highpoint Village, Takaa Tak, Hayes invites you on a culinary journey through India with its vibrant menu that celebrates authentic flavors. As you step inside, the inviting ambiance draws you in, reminiscent of an Indian locale, complete with delightful music and inviting terrace seating.
The menu boasts a range of Old School British Curries, including the medium-spiced Bhuna and the fiery Vindaloo, catering to varied palates. Specialties like the Kaali Makhni Daal and Shahi Malai Kofta receive rave reviews, highlighting the restaurant's dedication to quality.
Guests appreciate the attentive service, as well as the happy hour specials on cocktails and mocktails. With standout dishes like the Seekh Kebabs and Awadhi Chicken Biryani, your visit to Takaa Tak promises an unforgettable dining experience rich in flavor and ambiance.
Wine - White
Down Under Chardonnay-Australia
This chardonnay displays all the classic characteristic of zesty lemon and apple aromas.the flavours of white peach and pear brust on the palate.a truly delightful wine that can be enjoyed anytime
Inkosi Chenin Blanc South Africa
Off-dry,busting with citrus and pinapple aromas.well balanced and refreshing clean finish.
Central Monte Sauvignon Blanc-Chille
Aromas of grapefruit that lead to a crisp and dry palate with hints of lemon and lime
Pinot Grigio Primi Soli-Italy
Dry,crisp and fruity with a wondarful hint of lemon
Pinot Grigio Blush Primi Soli-Italy
A very easy style of wine with a soft,refreshing burst of summer red fruits.
Wine - Rose
Wine - Red
Faustino Rivero Joven D.o.ca Rioja-Spain
A bright wine with red berry aromas underscored by notes of liqorice
Equino Malbec Argentina
A mix of plum,raspberry and blackberry,medium bodied,yet soft and sky with seductive tannins.the purity of this wine is a natural acidity which complements the fruits in a great,lengthy finish.
Down Under Shiraz Australia
Lovely plum aromas with a hint of pepper and spice.cemplemented by a luscious berry palate.
Central Monte Merlot-Chile
A beautiful bouquet of black cherries and red summer fruits.soft tannins on the palate make for a very smooth and balanced wine.
Kingfisher
Cobra
Guinness
(Surger)
Stella
Becks
Malabar Blond Ipa
(By cobra)
Draught Beer
Fizzy Drinks And Juices
Coke
Diet Coke
Fanta
Lemonade
Ginger Beer
J20
Still
Sparkling
Water
Spirits - Single Malt
Glenfiddich
Glenmorangie
The Glenlivet
The Macallan Gold
Blue Label
Black Label
Famous Grouse
Chivas Regal
Jack Daniels
Jamesons
Southern Comfort
Spirits - Blended Whiskey
Spirits - Cognac
Martell
Courviosier
Smirnoff Red
Ciroc Berry
Absolut
Grey Coose
Spirits - Vodka
Sparkling & Champagne
Prosecco
Italy
Champagne
France
Madras
Hot curry with garam masala, chilli and conander.
Vindaloo
Very hot curry with garam masala, chilli and potato.
Korma
Dhansak
Hot, sweet and sour curry with terfil and tawa sauce.
Jalfrezi
Cooker with tomatoes, capsicum, onions and finished in sauce with added green chillies.
Bhuna
Medium spicy dish with thick sauce.
Chicken
Lamb
Prawns
Old School British Curries
Side Orders
Plain Yogurt
Takaa Tak Salad
Sliced carrots, mooli, onions, tomato and sauce.
Chunky Chips
Masala Chips
Sweet Potato Chips
Plain Naan
Butter Naan
Garlic Naan
Naan Bread
Biryani
Awadhi Chicken Tikka Biryani
Another royal delicacy from the ancient mughal times cooked with aromatic spices, saffron and topped with a boiled egg.
King Prawns Biryani
Tawa biryani, spicy marriage of kahda masala, basmati rice and king prawns.